Lehsuni Dahi Palak
Recipe type: Main
Prep time:
Cook time:
Total time:
Serves: 1-2
- Mustard Seeds: ½ tsp
- Palak (Spinach): 3 cups finely chopped
- Garlic: 12 cloves crushed or chopped
- Chickpea Flour(Besan): 2 tbsp
- Curd: 2 tbsp
- Chili Powder: 1 tsp
- Salt : 1 tsp
- Heat 1 tsp oil in a pan. Add mustard seeds, close lid and let splutter.
- Add palak and chili powder. Add little water, close lid and let cook.
- Mix besan with curd and 2 tbsp water and make smooth paste.
- Add besan mixture to the palak and add salt. Mix well.
- Add 1 tsp oil in a separate pan and add crushed garlic to it. Stir fry till brown. Add to palak.
Recipe by YourHungerStop at https://www.yourhungerstop.com/lehsuni-dahi-palak/
3.5.3226