Methi Appe
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 3
 
Methi appe is a simple and quick breakfast recipe which is healthy and tasty too. Methi being such a nutritious herb, this recipe is become quite a regular for me now.
Ingredients
  • Semolina (rava) : 1 cup
  • Beaten Rice : 2 tbsp
  • ButterMilk : 1 cup
  • Cumin Powder : ½ tsp
  • Methi Leaves(Fenugreek leaves) : ¾ cup (chopped)
  • Coriander leaves : 2 tbsp (finely chopped)
  • Green Chilli : 1-2 (finely chopped)
  • Baking Soda: 1 pinch
  • Salt : as per taste
Instructions
  1. Soak the beaten rice in just enough amount of water and keep aside.
  2. Add all the ingredients except baking soda and mix well.
  3. The batter should not be too thin. If the batter turns out too thick, you can add some more butter milk or water to get the desired consistency. Refer pic below.
  4. Add the baking soda and mix again.
  5. Heat the appe pan and put few drops of oil in each mould.
  6. Add the batter in each mould. Let cook till golden brown on one side. Turn over and let cook on other side too.
  7. Serve hot with tomato chilli sauce.
Recipe by YourHungerStop at https://www.yourhungerstop.com/methi-appe/