Strawberry Phirni
Author: YourHungerStop
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 3-4
- Basmati Rice: 4 tbsp
- Milk: 5 cups
- Sugar: ¾ cup
- Fresh Strawberries: 12-15 finely chopped
- Cardamom Powder: ½ tsp
- Almonds (blanched): 5-6 (optional)
- Pistachios (blanched): 8-10 (optional)
- Place strawberries in a pan and add 3 tbsp sugar to it. Let it cook on low heat for 4-5 minutes.
- Soak rice in water for around ½ hour. Drain all the water and grind to powder.
- Mix the ground rice with 3 tbsp of milk till smooth.
- Boil milk in a deep non stick pan. Add ground rice paste to the milk .Let it cook on low heat, stirring continuously.
- Add cardamom powder , finely chopped almonds and pistachios and mix well.
- Cook till phirni thickens (Note that once the phirni cools down, it will become more thick)
- Add remaining sugar and mix well till it dissolves.
- Take aside for the heat and add the strawberry mixture and mix well.
- Garnish with almonds, pistachios and strawberries.
Recipe by YourHungerStop at https://www.yourhungerstop.com/strawberry-phirni/
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