Palak Rice
Author: YourHungerStop
Recipe type: Main
Prep time:
Cook time:
Total time:
Serves: 2-3
- Basmati Rice: 1 cup
- Cardamom: 2
- Cloves: 2
- Cinnamon: ½ inch piece
- Cumin seeds: ½ tsp
- Bay Leaf: 1
- Ginger: ½ inch piece
- Garlic: 2 cloves
- Onion: 1 small
- Spinach: 15 leaves
- Green Chilies: 2 small
- Green Peas: ½ cup
- Salt: 1 tsp
- Water: 2 and ¼ cups
- Wash and soak rice in water for ½ hour.
- Grind the ginger, garlic, onion, spinach and green chilies into a paste.
- In a pan , heat oil. Add cumin seeds, cloves, cinnamon, cardamom and Bay Leaf and stir fry briefly.
- Add the ground palak paste and stir fry for 2-3 minutes.
- Add salt and green peas and mix well.
- Add rice and water. Close lid and let cook till rice is completely cooked.
Recipe by YourHungerStop at https://www.yourhungerstop.com/palak-rice-or-palak-pulao/
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