Paneer Sandwich

A very healthy and easy Paneer Sandwich (Cottage Cheese Sandwich) recipe which serves as a great breakfast, tiffin box or snack option.

Yesterday I realized that I had some paneer in the fridge which needed to be finished on an urgent basis. I had not planned anything for breakfast and sandwiches are always an easy and filling option in such cases. My daughter also loves them in her tiffin box. Hence I decided to make Paneer sandwich which has a yummy and healthy paneer filling. It turned out great.

Here is the step by step Paneer sandwich recipe with pictures:

Makes: 5 sandwiches
Preparation Time: 20 minutes
Cooking Time: 10 minutes

Ingredients:

Paneer: 250 gm
Onion: 1 finely chopped
Tomato: 1 finely chopped
Green Peas: 1/4 cup
Green chilly: 1 small finely chopped
Chili Powder: 1/4 tsp
Lemon Juice: 1 tsp
Salt: 1 tsp
Pepper Powder: 1/4 tsp
Bread Slices: 10
Butter: As required

Method of Preparation:

1. Heat oil in a pan. Add onion and stir fry till translucent.
2. Add tomatoes and green peas and stir fry till tomatoes are soft.
3. Add paneer, lemon juice, green chilly, chili powder, salt, pepper powder and mix well. Let cook for a minute. Divide the paneer filling into 5 portions.

4. Apply butter on one side of each bread slice.
5. Take one of the bread slices, and put a portion of the paneer mixture on the side which does not have butter.
6. Cover with non buttered side of other bread slice.
7. Make sandwiches in a sandwich toaster.

Some other sandwich recipes of our blog: Egg Mayo Sandwich, Avocado Egg Sandwich, Cucumber Tomato Sandwich

Paneer Sandwich