Oats Vegetable Coins

Oats Vegetable Coins combine the goodness of vegetables and oats into little tasty coins. These oats vegetable coins can serve as a great finger food for your little ones or as a perfect tiffin box option for the school going kids.

Most moms are constantly on the look out of different recipes to include veggies in their kids diet. These oats vegetable coins serve as an interesting option to the fussy eaters. Combining oats and vegetables in one recipe, makes these oats vegetable coins a healthy snack, interesting tiffin box or quick breakfast option. Also since these are made in an appe pan, the amount of oil used is also fairly less making a good choice for the diet conscious too ? If you enjoy coking in the appe pan, you may also like to try our other recipes like Methi Appe, Corn Appe, Sweet Appe and more.

I have served these appe with amla chutney or Coconut Coriander Chutney or with tomato chilli sauce. All times they were over within minutes ?

Makes : 30 oats vegetable coins
Preparation Time : 10 min
Cooking Time : 15 min

Ingredients :

Oats : 1 cup
Potato : 2 (medium to large) boiled and mashed
Carrot : 1 (boiled)
Green Chili : 2 (finely chopped)
Cumin Powder : 1/2 tsp
Chili Powder : 1/2 tsp
Chaat Masala : 1/3 tsp
Bread : 1-2 slice powdered (optional)
Salt : as per taste

Method of Preparation:

1. Dry roast the oats for 5-7 minutes. Remove from flame and let it cool a little.
2. Mix the oats with the ingredients to form a thick batter (almost a dough). The number of bread slices can be altered or skipped. Its only included to add some firmness to the batter.
3. Divide the dough into around 30 parts. lightly roll and flatten each part (refer pics)
4. Heat an appe pan and add few drops of oil in each cavity. Place the dough parts in each cavity and cook till golden brown on each side. Your yummy and healthy oats vegetable coins are ready.

Oats Vegetable Coins